Stuffed MushroomLarge portabella cap, grilled, and stuffed with creamy spinach, feta and mozzarella cheese, and artichokes, over a bed of lightly dressed fresh field greens.
Fried PicklesDill pickle chips, hand breaded and fried to order. Served with a spicy ranch dipping sauce.
Nachos SupremeCrispy tortilla chips topped with chili, cheddar cheese, onions, diced tomatoes, black olives, jalapeños, and green onions with a dollop of sour cream.
Cheese SticksMozzarella sticks lightly breaded and fried. Sprinkled with parmesan and served with marinara sauce.
Toasted RavioliA St. Louis tradition! Served with marinara sauce and a sprinkle of parmesan.
Potato SkinsTopped with cheddar cheese and bacon served with sour cream.
Toasted CanneloniOur tubular noodles stuffed with veal, beef and chicken. Lightly breaded and fried, and served with marinara-cream sauce.
Portabella MushroomsLightly breaded and fried portabella mushrooms served with ranch dressing.
Hot WingsThe best in South County! You have 3 flavors to choose from.
Our Famous Spicy Buffalo: A traditional buffalo sauce.
Hong Kong Fury: A Sweet n’ spicy Asian style sauce.
Garlic Parmesan: A garlic-butter sauce dusted with parmesan cheese.
Toasted Artichoke Hearts
Lightly breaded with Italian seasoned bread crumbs and parmesan cheese with a garlic herb olive oil.
Buffalo Chicken Dip
Chunks of chicken with a blend of cheese in our famous spicy buffalo wing sauce served with corn tortilla chips.
1 lb. of honey battered fried drummettes, served with your choice of dipping sauce.
Boneless chicken breast breaded and fried and served with your choice of sauce.
Breaded and fried onion chips served with special 1000 island dip.
Three homemade meatballs served in our marinara sauce and melted Provel cheese.
4 toasted ravioli, 3 cheese sticks, 3 chicken strips, fried portabella mushrooms and onion petals. Sorry no substitutions.
Soup Du Jour
Made in house daily
-Available in a Cup or Bowl
Dulany’s special recipe. Topped with shredded cheddar cheese and green onions.
– Available in a cup or bowl
Cobb Wedge SaladFresh Romaine wedge topped with bacon, avocado, tomato, blue cheese crumbles, green onions, egg, black olives, grilled chicken breast, and your choice of dressing.
Fresh iceberg lettuce with tomato, red onions and shredded cheddar cheese.
Fresh iceberg and romaine lettuce topped with green peppers, red onions, cucumbers, feta cheese, and Greek olives.
Fried Chicken Salad
Fresh iceberg lettuce with tomato, red onions and shredded cheddar cheese topped with crispy fried chicken strips and your choice of dressing.
– Add buffalo sauce $.50
Iceberg lettuce piled high with sliced ham, roast beef and turkey with red onions, tomatoes and shredded cheddar cheese.
Crisp Romaine lettuce tossed with our creamy caesar dressing, grated parmesan cheese and fresh croutons.
– Add chicken for $2.00 more
Fresh baby spinach, mushrooms, red onion, tomato, bacon, and hardboiled egg all tossed in our house dressing.
Charbroiled Chicken Salad
Iceberg and romaine lettuce blend with green peppers, red onions, cucumbers, feta cheese and marinated charbroiled chicken.
Your choice of one of our 4 styles: Spicy Buffalo, Hong Kong Fury, Garlic Parmesan or Carolina BBQ Mustard Sauce. Served with your choice of Ranch of Bleu cheese. Please only two styles of wing per order.
5 LBS OF HOT WINGS Served with a pitcher of Bud Light
5 LBS OF HOT WINGS Served with a bucket of longnecks: Budweiser, Bud Light, Bud Select or Busch
HamburgerServed on a kaiser roll.
CheeseburgerChoice of Swiss, American, provel, cheddar, bleu or spicy jack.
The French Onion BurgerMelted swiss and crispy onion straws served with an onion mayo and au jus.
Patty MeltTopped with swiss-american, grilled onions on grilled marbled rye.
The Cheddar MeltTopped with melted soft cheddar cheese and grilled onions on grilled sourdough.
BBQ BurgerSmothered in house BBQ sauce and grilled onions.
Frisco MeltMelted swiss-american cheese and 1000 island dressing on grilled sourdough.
Bison BurgerDurham Ranch, Reno, Nevada, farm raised bison, no hormones, low in fat and cholesterol.
Mushroom Swiss BurgerMelted Swiss and fresh sautéed mushrooms served with a side of brown gravy.
Turkey Burger8 oz fresh ground turkey, grilled, topped with Swiss cheese, bacon and housemade avocado spread.
The Dulany BurgerThe Ultimate 3/4 of a pound! Topped with swiss, provel and American cheeses and crispy bacon.
Chicken ClubMarinated charbroiled chicken breast topped with melted provel cheese and bacon. Choice of honey mustard or mayo on the side.
Dulany's SubThinly sliced roast beef, ham and turkey with swiss cheese and a zesty Italian dressing on a hoagie. Served hot or cold.
Cajun ChickenMarinated charbroiled chicken in a Cajun spice, topped with melted pepper jack cheese and grilled onions.
Veggie Cheese MeltFresh tomatoes, cucumbers, lettuce, green peppers, mushrooms, red onions, swiss and provel cheese on grilled sourdough. Served with a side of ranch.
Chicken CiabattaMarinated charbroiled chicken with artichoke hearts, roasted red peppers, basil pesto and melted Provel cheese on a ciabatta.
Buffalo Chicken SandwichBreaded and fried chicken strips tossed in our buffalo wing sauce, and topped with melted Pepper Jack cheese. Served with a side of ranch or bleu cheese.
Meatball SubOur homemade meatballs served on a hoagie, topped with tomato sauce and melted provel cheese.
Dulany DogCreate your own! Half pound gourmet hot dog. Top it with: chili, cheddar cheese, onions, tomatoes, jalapeños, and/or sauerkraut.
French DipThinly sliced roast beef, slow roasted in house, piled high on a hoagie and topped with swiss-american cheese, sautéed onions and green peppers. Served with au jus.
ReubenOne of the best! Thinly sliced corned beef or honey turkey, swiss-american cheese, sauerkraut and 1000 island dressing on grilled marbled rye.
Hot Ham and CheeseThinly sliced honey ham with melted swiss-american cheese on grilled sourdough.
Turkey ClubThinly sliced mesquite smoked turkey breast with swiss-american cheese, bacon, lettuce and tomato on grilled sourdough. Choice of honey mustard or mayo.
Ribeye Steak SandwichTender 8 oz. ribeye cut in house and served on our hoagie bun. – Add cheese, sauteed mushrooms or onions $.50 each.
Cod Fish Sandwich
Rated best in town! Hand battered, breaded, fried or baked to order. Served on a Kaiser roll with a side of tartar sauce or cocktail sauce.
Served on grilled sourdough with melted swiss-american cheese.
Tuna or Chicken Salad Sandwich
Freshly made in house and topped with lettuce and tomato on grilled sourdough.
All entrees served with your choice of two sides: House Salad, Cup of Soup, Cole Slaw, French Fries, Veggies of the Day, Low Fat Cottage, Cheese Penne Pasta in Garlic Butter, Sweet Potato Fries or Mashed Potatoes and Gravy.
Chicken ArtichokeLightly breaded and grilled chicken breast topped with melted provel cheese, white wine lemon butter, and artichoke hearts.
King Kut10 mouthwatering ounces, charbroiled to perfection!
Dulany's Cod Dinner
Rated best in town! Jumbo fresh cod, hand battered to order, then fried or baked.
Our famous tender chunks of chicken breast, marinated, lightly breaded and grilled to perfection with lemon olive oil.
Boneless breast of chicken lightly breaded and grilled. Topped with provel cheese in a lemon and white wine sauce with fresh mushrooms.
New York Strip Steak
12 oz. strip, U.S.D.A choice. Trimmed in house and charbroiled to your liking.
Boneless breast of chicken lightly breaded and grilled, topped with provel cheese and a lemon butter white wine sauce with artichoke hearts.
8 oz. ribeye, lightly breaded and grilled and topped with provel cheese in a lemon white wine sauce with fresh mushrooms.
Lightly dusted with Italian seasoned bread crumbs, grilled and topped with lemon, white wine sauce, sun-dried tomatoes and capers.
All pastas served with a house salad or cup of soup.
Spaghetti and Meatballs
The classic Italian favorite with homemade meatballs and marinara sauce.
Penne pasta in a splendid fresh tomato, onion, mushroom, olive oil, garlic and basil sauce. Topped with our famous grilled chicken Spedini.
Grilled Chicken Pasta
Angel hair pasta with fresh baby spinach in a lemon, white wine, olive oil sauce topped with grilled chicken and parmesan cheese.
Pasta Con Broccoli
Penne pasta cooked in a rich blend of butter, cream, and parmesan cheese, tossed with fresh mushrooms and broccoli.
-Topped with Grilled Chicken Spedini for an extra charge
2 large tubular noodles stuffed with veal, beef and chicken. Baked in tomato sauce and topped with a light cream sauce and parmesan cheese.
Cajun Chicken Pasta
Penne pasta in a creamy Alfredo sauce with Cajun seasoning, topped with Grilled Cajun Chicken Breast.
We've doubled down our pizza! We've added a stone pizza oven and make all our dough and sauce from scratch. You won't find a better pie in South County, or even all of St. Louis.
hamburger, bacon, onion, green pepper, mushrooms, jalepenos, black olive, etc.
Provel cheese also available upon request
Supreme DeluxeSausage, pepperoni, bacon, mushroom, onion, green pepper
Meat LoversSausage, hamburger, bacon, pepperoni
Topped with fresh mozzarella cheese
Topped with fresh mozzarella cheese and pepperoni slices
Topped with fresh mozzarella cheese and house made pork sausage.
Topped with fresh mozzarella cheese, mushrooms, onion and black olives
* BBQ Chicken
BBQ sauce topped with a cheese blend, grilled chicken and sautéed onions.
* Chicken Artichoke & Spinach
White sauce topped with grilled chicken, artichoke hearts, and fresh spinach.
* Chicken Pesto
Sweet basil pesto sauce, topped with grilled chicken, sundried tomatoes, and fresh mozzarella cheese.
Basket of Fries
Garlic Cheese Bread
Low Fat Cottage Cheese
Chili Cheese Fries
Veggie of the Day
Sweet Potato Fries
Toasted Ravioli (5)
Spaghetti and Meatballs (no fries)
Kendall Jackson Chardonnay (Central Coast, CA) Rich palate of ripe tree fruit, baked apples, with layers of caramel and toasted oak.
Cabernet Sauvignon, Line 39 (Central Coast, CA) Exhibits rich fruit flavors of currant and blackberry with hints of pepper on the palate and finishes with subtle tannins.
Zinfandel, Shooting Star (Lake County, CA) An approachable Zinfandel showing varietal characteristics of red fruit, spice, clove, and herbal tea
Rosso dei Poggi IGT (Toscana, IT) Rich and complete, Super Tuscan Blend from 1,000 year old winery in Pisa, Italy, The ultimate pizza wine!
Dulany's House PoursSucculent Whites: Chardonnay, Pinot Grigio, Riesling, White Zinfandel, Moscato Luscious Reds: Cabernet Sauvignon, Merlot, Pinot Noir, Red Blend
Dulany’s appreciates the opportunity to provide this service. Your catering event is not limited to these items. We would be happy to customize a catering menu for your special event.
Please call us at (314) 849-1554 if you have any questions about this menu or if you need any additional help in planning.
Ron and Staff